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Nestled in the heart of Iowa, Louisiana, Rabideaux Sausage Kitchen is a beloved culinary gem known for its authentic Cajun flavors. With a rich history of serving up mouthwatering dishes, such as their iconic boudin balls and loaded Po'boys, this kitchen is a go-to destination for both locals and travelers. Customers rave about the impeccable quality and generous portions, showcasing classic Southern hospitality. The inviting atmosphere makes it perfect for gathering with friends over delightful dishes like their grilled steak stuffed baked potatoes. Rabideaux Sausage Kitchen is not just a restaurant; it’s a must-visit for any food lover seeking an unforgettable taste of Louisiana.
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Nestled in the heart of Louisiana, Rabideaux Sausage Kitchen is a culinary gem that every food lover should experience. Located at 105 US-165, Iowa, LA 70647, this beloved establishment has earned a reputation for being one of the busiest Cajun restaurants in the region, known not just for its rich flavors but also for its warm and inviting atmosphere. With a commitment to quality and service, Rabideaux’s is a haven for anyone craving authentic Louisiana cuisine.
The menu is a feast for the senses with a variety of options that tantalize the taste buds. One of the highlights includes their famous Stuffed Baked Potatoes, with fillings like brisket and grilled shrimp, priced around $9.96. Guests rave about their Boudin Balls, a must-try at just $2.71 each; they're the perfect blend of flavor and texture, often mentioned in customer reviews as a highlight of their dining experience.
The standout items, like the Po Boys and Pork Cracklings, reflect a deep commitment to Louisiana’s vibrant food culture. Customers like Jason Sanders and Janice Jordan echo a sentiment of delight—Rabideaux's is more than just a place to eat; it's an experience defined by tradition and family-friendly service. The bustling atmosphere is something to behold, with staff always ready to assist and ensure you feel at home.
Every visit to Rabideaux Sausage Kitchen is filled with the aromas of smoking meats and the sounds of sizzling frying pans. From the welcoming staff to the generous portions, each meal tells a story steeped in Cajun heritage. As Betty Jones suggests, it's a restaurant that no one should miss, whether you are a local or just passing through.
Rabideaux Sausage Kitchen goes beyond mere sustenance; it’s a celebration of Louisiana’s rich culinary legacy. If you're planning a road trip or find yourself near Iowa, LA, make it a point to stop in. As visitors and regulars alike affirm, the hearty flavors at Rabideaux’s are bound to make your day a little brighter and your meal unforgettable.
“ Oh my! So much to spice up your day!! Delicious and very helpful! ”
“ One of the busiest Cajun restaurant/store around! Well known across LA and by neighboring states! You can buy freshly cooked and frozen! They are very used to a crowd and have multiple people to assist whatever you want to eat and has plenty of cold drinks and multiple tables to eat there if you like. HIGHLY RECOMMEND going here as they've been in business for many many years! Everything they sell is amazing and will not be disappointed! Also recommend bringing a cooler if you buy as much as we do since we buy enough for the day and fill the freezer to use and eat later:) ”
“ Second time to stop here during a road trip and food is still delicious! We ordered the po boys, with some sweet potato fries and onion rings. The lady on the counter gave me cinnamon powder with sugar on the side to go my sweet potato fries, and it was delicious. If you go here, NEVER MISS THE BOUDIN BALLS! My husband and I always get the half dozen for the both of us and it seems that it’s never enough for the two of us because it’s that good. The service was good and people are nice. ”
“ Stop for a Po boy and left with much more. The sandwich was amazing, boudin ball was killer and pork crackling is 10/10. Louisiana food at is finest. 5 minutes off I10 it’s a must try. ”
“ First time eating here while down from Michigan on business and it was awesome. Great joint, and amazing food. Highly recommend the ham and cheese poboy! ”